If you have stumbled across this page, welcome to my Paleo Journey Blog . I am a health and fitness enthusiast who in NO way is an expert in nutrition or health science. I do, however, LOVE to eat and am happy to share the good, bad, and ugly of my expirimenting through the jungle of Paleo cooking. Please let me know what you think of the recipes posted by adding a rating in the comments section and feel free to send in new recipes through email.



Tuesday, January 18, 2011

Easy Microwave Frittata

I was looking for a way to spice up my typical egg and vegi breakfast this morning and found a great recipe on everyday paleo.com. Here is the link to the recipe and a beautiful picture.

Coconut Curry Egg Frittata

Ok, after trying it, I had to throw it away, because yukk, I really didnt like it. So take two on breakfast, I went back to my old standby and thought I would repeat the directions:

Steph's Easy Microwave Frittata

2/3 cup liquid egg whites
leftover meat (pictured with chicken italian sausage)
spinach
broccoli (again, any vegis you have on hand)
Salt
A little cheese if you are eating dairy (I used parmesan this morning, feta or goat cheese also good)
sliced avacodo

spray small casserole dish with pam and pour in egg. Layer in all ingredients except avacado and microwave for 4min 30 sec. Top with sliced avacado. Works every time!

2 comments:

  1. I've made your easy microwave egg bake (similar to what you mentioned above) and really like it! I've made it a few times now, so easy, tasty and full of veggies (mushrooms, spinach, tomatoes, etc).

    ReplyDelete
  2. I made the egg white frittata this morning, and YUMMY!!!!!!!!!! Keep the recipes coming.
    Dawn

    ReplyDelete